An airy vanilla sponge soaked in three types of milk (sweetened condensed, evaporated, and cream) for a custard-like texture. Topped with soft whipped cream.
Ingredients
Flour, Egg, Sugar, Cream, Milk, Lemon, Evaporated milk, Condensed milk, Vanilla, Salt, Baking powder
Allergens
Dairy, Egg, Gluten
“The Tres Leches cake hit the spot. Too yum to resist”
An airy vanilla sponge soaked in three types of milk (sweetened condensed, evaporated, and cream) for a custard-like texture. Topped with soft whipped cream.
Ingredients
Flour, Egg, Sugar, Cream, Milk, Lemon, Evaporated milk, Condensed milk, Vanilla, Salt, Baking powder
Allergens
Dairy, Egg, Gluten
“The Tres Leches cake hit the spot. Too yum to resist”
